Our Kombucha is packed with many vital micro nutrients provided by the moringa and the green tea. Kombucha is formed by a colony of bacteria and yeast that causes a very mild fermentation reaction once combined with the sugar. This results in a naturally carbonated Kombucha. This beverage contains in itself a healthy vinegar similar to apple sour vinegar, b-complex vitamins, enzymes and probiotic. Once the acetic, gluconic and lactic acids in the drink enter the gut they act as an alkalizing agent.
500 ml glass bottle
From 1 shot a day for it’s probiotic properties to 250 mls-500ml per day for the full spectrum of benefits.
Fingered water, Green tea, Moringa Tea, Raw Kombucha culture.
Fresh Mix berry cordial, cane sugar ( To feed the live culture).